The 2013 Ketcham Estate-Ketcham Vineyard Pinot Noir speaks to Burgundy, sweet spices and minerals on the nose, and a perfume of French oak. The flavor profile personifies the Burgundy region of France with ripe dark cherry, dark chocolate and cola. Coming from our oldest block on property, the Pommard-4 clone, some 36-37 years old, with bright acidity, this is an exceptionally age-worthy wine.
